Kagor Macedonian is a unique dessert wine, made of late harvest grapes of the indigenous grape variety Vranec and specially prepared herbal extract from the rich pallet of traditional Macedonian recipes. This wine is a perfect blend of rich tannins, freshness and sweetness. It has brick-red color and complex herbal-spicy aroma. Recommended in combination with rich black Belgium chocolate and mint leafs or as a companion with a Cuban cigar..
Muscat White is a dessert wine with a golden amber colour, a brightly pronounced Muscat nose and aromas of flowers and honey. The palate of the wine is soft, full, harmonious with a rich Muscat raisin nose and a long, pleasant dessert aftertaste.
Port wine Macedonian is made from a selection of variety of white grapes, selected by their unique qualities and characteristics and hand-picked in different stages of its ripeness. Controlled fermentation and minimum half-year aging in French oak barrels provide authenticity to this wine to its amber color, aromas of honey and vanilla, freshness in it's taste and coffee-like aftertaste.
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